Worldwide Food Safety Issues

Номер, рік
1(71), 2013

УДК
338.439.6

Автор
Julie A. Albrecht, PhD, Professor
Department of Nutrition and Health Sciences,
University of Nebraska-Lincoln, Lincoln, NE, USA

Анотація
Food safety issues are global. This paper provides an overview of food safety issues including microbiological contamination, chemical contamination, naturally-occurring toxins and nutritional inadequacies. A brief overview of genetic engineering (biotechnology) includes consumer concerns.

Ключові слова
food safety
(більше…)