Fattening, slaughtering and meat-lard qualities of Mirgorodska pigs breed and its crosses

UNC 636.4.082

T. Shcherban
P. Vashchenko

The groups of fattening, slaughtering, and meat-lard signs of various genotypic combinations’ products have been investigated. The effectiveness of crossing Mirgorodska breed of pigs with the genotypes of meat direction and the possibility of using the first breed for the schemes of industrial crossing have been defined.