Effect of long-term manufacturing use for the change of quality indicators of sperm produation

UDC 636.4.084.421

S. Galimov, Сandidate of agricultural sciences, associate professor,
Mykolayiv national agrarian University

In order to analyze the intensive use of chickens in the conditions of industrial technology, it was postulated to study the characteristics of sperm production and qualitative changes in the sperm parameters of the hams of different directions of productivity and breed in the process of their production use in the conditions of the agricultural private enterprise “Techmet-Yug” of the Vitovsky district of the Mykolaiv region.
In the conditions of the economy, the indicators of sperm production of buds-breeders of large white, Landrace, Pitren and domestic, for fitness for industrial longevity were studied. The productivity was analyzed in the following age periods: from the beginning of use to 12 months of age, 13-18 months, 19-24 months, 25-30 months, 31-36 months. At the same time studied the following indicators: the volume of ejaculate, ml; concentration ml / ml; number of spermodoses, pc.
The volume of ejaculate in the stings of the studied rocks varies with age in different ways. At the age of one and a half these differences are mainly preserved, with the only difference that the numbers go forward with the concentration of the sperm of the breed of the breed of a large white wine, they will stabilize 183 million / ml, in the piebras 108 million / ml (difference of probability P <0.001 ) And the domestic swine is removed from the harsh place, going up to other genus nnam at 29.2 30.7 million / ml (P <0.01 0.001). In 2,0 2,5 years of age, the largest number of sperm in the ejaculate of mallard root lobster (178 million / ml). The largest productive longevity is the Landrace bream, among which only 7% of animals were released during the first two years of life, and in the third year 14.0%. Almost an analogous picture is observed in the large white breed, in which up to three years of age, for various reasons, 23.0% of buds are cleared. And here, amongst the breeds of the breed, Pyrets, the same number (22.8%) is cleared already to two years and another 8.3% in the third year of life. Taking into account the number of sperm dosages obtained from buds up to the age of three, the timing and percentage of their sampling should be confidently recognized that they are most adapted to the intensive industrial technology of rodra rocks.

Keyword: industrial longevity, bud, sperm production, ejaculate, concentration.

Effect of long-term manufacturing use for the change of quality indicators of sperm produation.

Issue 4 (96), 2017

The technology of cultivation and evaluation of boars according to their own fertility іn the SGPP “TEKHMET-UG” in Mykolaiv region

UDC 636.082:338.43

S.Galimov , candidate of agricultural sciences, associate professor,
Mykolayiv national Agricultural University

The article analyzes the technology of cultivation of breeding boars in the conditions of private agricultural enterprise “Techmet-Ug”, based in Mykolayiv region. To raise repair boars, a separate room is set up, meeting all the requirements on the technology of housing, feeding and further training on the Scarecrow. The analysis of breeding boars and their fertility examined the following parameters: rate of growth (days), average daily gain (g), feed costs per 1 kg of gain (feed.ed.), in vivo backfat thickness (mm) and body length (cm).
Analyzed on their own performance, were about 137 breeding boars, including 39 heads of Landrace, 74 head pietrain, 16 heads of large white breed and 8 designated crossbred boars.
It was found that for high performance on precocity (early maturaion)found in crossbred boars, they reached a live weight of 100 kg 21.3 days earlier than boars of the large white breed (P<0.01), and 4.5 to 7.5 days earlier than the analogous breeds Pietrain and Landrace, here the difference is statistically insignificant. Analysis of the results of the control of growing boars showed that with the exception of the length of the body, all signs of productivity are characterized by high variability and have a large range: it happens that the greatest value of a characteristic of 2.0 to 2.5 times higher than the minimum values (average daily gain, feed costs, backfat thickness). From the crossbred boars at 7 months of age, best sperm production was distinguished by precocious during the period from 7 to 12 months late-maturing hog. Consistently for all estimates, regardless of the amount of ejaculate, only in the Landrace breed is the best, sperm production was characterized by boars with high growth rate. The study established that the rate of sperm production showed differences depending on the breed and age of boar. High growth rate is not always matched with the best indicators of the quality and quantity of sperm obtained, and vice versa.

Key words: pigs, boars-producers, artificial insemination, control growth, sperm production ejaculate.

The technology of cultivation and evaluation of boars according to their own fertility іn the SGPP “TEKHMET-UG” in Mykolaiv region

Issue 2 (94), 2017

Genetic polymorphism of the red white belted breed pigs based on microsatellite markers

UDC 636.4.082.25:575.22

S. Lugovoy, PhD (Agr.), Ass. Professor
S. Kramarenko, DSc (Biol.), Ass. Professor
S. Galimov, PhD (Agr.), Ass. Professor
Mykolayiv National Agrarian University

The aim of this study was to analyze the genetic variability and population structure of the Red White Belted breed pigs. Twelve microsatellite loci were selected and belong to the list of microsatellite markers recommended by FAO/ISAG. The number of observed alleles (Na) detected ranged from 4 to 8, with an overall mean of 6.67 and a total of 80 alleles were observed at these loci. The overall means for observed (Ho) and expected (He) heterozygosities were 0.649 and 0.693, respectively. The population effective size (Ne) estimate based on LD-method is 59.2 (95% CI: 36-129) individuals. This population has not undergone any recent and/or sudden reduction in the effective population size and remained at mutation-drift equilibrium.

Key words: genetic polymorphism, microsatellite loci, pigs, the Red White Belted breed.

Genetic polymorphism of the red white belted breed pigs based on microsatellite markers.

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2. Bankovska I. Carcass, meat and fat quality characteristics of Ukrainian red white belted pigs compared to other commercial breeds // I. Bankovska, J. Sales // Slovak Journal of Animal Science. – 2015. – V. 48(1). – P. 23-28.
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Issue №1 (93), 2017

Аналіз використання м’ясних генотипів свиней при різних методах розведення в умовах сгпп «техмет-юг» Миколаївської області

УДК 636.4.082

С. М. Галімов, кандидат сільськогосподарських наук, доцент
Миколаївський національний аграрний університет, Україна
У статті наведено відтворювальні якості чистопородних та помісних свиноматок. Під час дослідження було проаналізовано продуктивність свиноматок чистопородних та помісних. Встановлено, що тварини м’ясних генотипів відзначаються високим рівнем відтворювальної здатності, як при чистопородному так помісному розведені.
У СГПП «Техмет-Юг» Миколаївської області, яке займається отриманням товарної свинини відповідної якості, технологічні умови утримання, розведення і годівлі тварин відповідають сучасним вимогам ведення свинарства.

Ключові слова
відтворювальні якості, багатоплідність, збереженість, велика біла, червона білопояса, порода ландрас, п’єтрен, чистопородне розведення, схрещування. (more…)

Experience of formation of industrial pig breeding in the conditions of agricultural private enterprise «теhmет-ug» of nikolaev area

4(81), 2014
UNC 330.341.1:63

Topiha V., doctor of agrarian sciences, professor
Galimov S., candidate of agrarian sciences, associate professor
Starodubets A., candidate of agrarian sciences
Nikolaev National Agrarian University.

In the article the example of creation of agricultural private enterprise «Теhmet-Ug» from the conduct of the industrial pig breeding is resulted. It set to work in 2003. The reconstruction of existent cowsheds on the hogcotes of the different setting such, as a hogcote with heating of machine-tools on 224 places (3 apartments) was conducted, time of lactations makes 28-30 days, and after a separation – piglings remain in a nest 15 days whereupon piglings pass to the next workshop; next workshop contains 1800 places with box-maintenance on plastic crack floors, where animals are contained during 60 days and have average daily additional weights at the level of a 550-650 gramme; pigs on fattening are contained in the reconditioned machine-tools, by the general capacity of 3000 contains, in which they are to achievement of living mass 95-105 kg, average daily additional weights are made within the limits of a 820 gramme.

In an economy the exceptionally artificial is utilized inseminations sows. Male hogs are trained, for collection of sperm on a phantom, since a 5 monthly age. The index of training of male Hogs makes over 90%. The impregnated ability of sows is 85-90%.

Completing of herd began sows and male hogs of red with a white belt breed from the leading economies of south of Ukraine. From 2005 for 2013 has status of pedigree factory on breeding of these pigs. 110 repair piggy-wiggies of large white breed of the Hungarian selection were left in 2009-2010. Indexes of the productivity, which answer modern requirements, are given.

The agricultural private enterprise «Теhmet-Ug» is the base of leadthrough of scientific and educational activity of teachers and students of Nikolaev NAU. Students annually pass educational-production practices and engaged in writing of diploma and final works. It was executed and protected a 2 candidate dissertation to the specialists of enterprise. (more…)

Хімічні показники продуктів забою свиней червоної білопоясої породи при різних методах розведення

Номер, рік
2(72), 2013


С.М. Галімов, кандидат сільськогосподарських наук
Миколаївський національний аграрний університет

У статі подано хімічні показники продуктів забою свиней червоної білопоясої породи при чистопородному розведенні та схрещуванні. Встановлено, що тварини від поєднання червоної білопоясої породи з кнурами породи ландрас мали значно кращі хімічні показники, якості м’яса та сала, знаходилися в межах норми, в межах піддослідних груп вірогідної різниці не встановлено.

Ключові слова
м’ясо, сало, кислотність, суха речовина, жир, протеїн, зола