{"id":2701,"date":"2016-10-05T12:59:46","date_gmt":"2016-10-05T09:59:46","guid":{"rendered":"https:\/\/visnyk.mnau.edu.ua\/?p=2701"},"modified":"2017-07-03T11:22:30","modified_gmt":"2017-07-03T08:22:30","slug":"n89v2r2016","status":"publish","type":"post","link":"https:\/\/visnyk.mnau.edu.ua\/en\/n89v2r2016\/","title":{"rendered":"Issue 2(89), Part 1, 2016"},"content":{"rendered":"

AGRICULTURAL SCIENCES<\/strong><\/span><\/p>\n

3. P. Antonenko, N. Suslova, N. Makeieiva, D. Golovan, L. Kremenchuk, \u0422. Pushkar. <\/strong>\u00a0Prophylactic efficacy of mineral and drug \u00abSupokorm\u00bband feed phytoadditives \u00abFitopunk\u00bb for metabolic disorders sows.<\/a>
\n11. S. Aranchiy, G. Zon, \u041e. Kinash.<\/strong>\u00a0The epizootic situation regarding to visceral mycosis of animals in \u0421entral region of Ukraine.<\/a>
\n18. \u0406. Balabanova.\u00a0<\/strong>Development of technology of elite hard cheese of \u00abKalanchackiy\u00bb.<\/a>
\n26. V. Bilkevych.<\/strong>Feeding different doses of NuPro feed additive and its impact on productivity of broiler chickens.<\/a>
\n35. V. Bomko, V. Danylenko, M. Povoznikov.\u00a0<\/strong>Indicators of reproductive capacity of highly productive cows at different levels of zinc in the diets.<\/a>
\n43. O. Bordunova, O. Astrakhantseva, R. Denysov, O. Lupinova, V. Chivanov.<\/strong>\u00a0Changes at composition of bioceramic protective layers using of technology artificial cuticle(ARTICLE)\u201d.
\n<\/a>53. U. Vecherya.\u00a0<\/strong>Influence of mass of eggs of hens of meat direction the productivity on their morphological and incubation qualities.<\/a>
\n60. T. Garkavenko, I. Azyrkina.<\/strong>\u00a0Determination of the residual amounts of antibiotics of the tetracycline group in poultry products microbiological methods.\u00a0<\/a>
\n69. V. Gnoyevyy, I. Gnoyevyy, O. Trishin, G. \u041a\u043et\u0435ts.<\/strong>\u00a0Methods of estimationof biological full value are protein of forage and stock-raising products.<\/a>
\n76. Yu. Kiriyak, I. Gorbatenko.\u00a0<\/strong>Global warming in the South region of Ukraine and it\u2019s impact on the eukaryotes.<\/a>
\n85. N. Grudko, I. Sherman.\u00a0<\/strong>Influence of ongrowing duration on the fishery markers and biochemical composition of paddlefish hatchlings.<\/a>
\n93. M. Dolgaya, S. Bohorodenko, Y. Yaromenko, I. Pol\u0435vaya.<\/strong>Quality and safety of cow milk for the use of trace elementsand vitamins E.<\/a>
\n102. I. Izmailovich.<\/strong>\u00a0The “Toksisorb” reduces the pathogenicity of mycotoxins.<\/a>
\n109. I. Kalinina.\u00a0<\/strong>Changes in the concentrations of fatty acids of bee\u2019s pollen during polliniferous season.<\/a>
\n121. H. Kalinichenko, O. Koval.<\/strong>Influence of genotypic factors on qualitative indicators of wool and meat sheep production.<\/a>
\n129. V. Kyrychenko, E. Barkar, A. Kyrychenko.\u00a0<\/strong>An objective assessment of genotype rams on the quality of offspring.<\/a>
\n137. A. Kitaeva, K. Khamid, Z. Semenova.<\/strong>\u00a0Medicinal properties of honey from different regions of Ukraine.<\/a>
\n144. E. Klausen.\u00a0<\/strong>Danish features of food safety.<\/a>
\n155. O. Kovpak.<\/strong>\u00a0Cytogenetic analysis of myocardial progenitor cells of rats at early passages.\u00a0<\/a>
\n164. V. Kovpak, Yu. Kharkevich.<\/strong>\u00a0Immune status of diabetic rats treated with replacement cell therapy.<\/a>
\n173. V. Kondakova, D. Gotovs’kiy, I. Fomchenko.\u00a0<\/strong>The use of herbal adaptogen to enhance the protective properties of the organism of animals.<\/a>
\n182. V. Kotelevych.\u00a0<\/strong>Rabbit meat as the main organic production reserve.<\/a>
\n191. A. Pogorelova, A. Kotsiybenko.<\/strong>\u00a0Morphological and biochemical evaluation rabbits depending on the age of slaughter.<\/a>
\n199. I. Lastovska, M. Lutsenko.\u00a0<\/strong>Productivity of Different Breed Bulls in the Conditions of Innovation Technology of Beef Production.<\/a>
\n205. L. Patryeva, I. Maximov\u0430.<\/strong>\u00a0Analysis of safety indicators of milk in the agricultural enterprise.\u00a0<\/a><\/p>\n

Editorial Board Issue 2\u00a0(89), 2016<\/a><\/h4>","protected":false},"excerpt":{"rendered":"

AGRICULTURAL SCIENCES 3. P. Antonenko, N. Suslova, N. Makeieiva, D. Golovan, L. Kremenchuk, \u0422. Pushkar. \u00a0Prophylactic efficacy of mineral and drug \u00abSupokorm\u00bband feed phytoadditives \u00abFitopunk\u00bb for metabolic disorders sows. 11. S. Aranchiy, G. Zon, \u041e. Kinash.\u00a0The epizootic situation regarding to visceral mycosis of animals in \u0421entral region of Ukraine. 18. \u0406. Balabanova.\u00a0Development of technology of […]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[88],"tags":[],"aioseo_notices":[],"views":1506,"_links":{"self":[{"href":"https:\/\/visnyk.mnau.edu.ua\/en\/wp-json\/wp\/v2\/posts\/2701"}],"collection":[{"href":"https:\/\/visnyk.mnau.edu.ua\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/visnyk.mnau.edu.ua\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/visnyk.mnau.edu.ua\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/visnyk.mnau.edu.ua\/en\/wp-json\/wp\/v2\/comments?post=2701"}],"version-history":[{"count":0,"href":"https:\/\/visnyk.mnau.edu.ua\/en\/wp-json\/wp\/v2\/posts\/2701\/revisions"}],"wp:attachment":[{"href":"https:\/\/visnyk.mnau.edu.ua\/en\/wp-json\/wp\/v2\/media?parent=2701"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/visnyk.mnau.edu.ua\/en\/wp-json\/wp\/v2\/categories?post=2701"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/visnyk.mnau.edu.ua\/en\/wp-json\/wp\/v2\/tags?post=2701"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}