Issue 1 (97), 2018

ECONOMICAL SCIENCES

 Title
 Content
3. V. Shebanin, Yu. Kormyshkin. State regulation of agricultural enterprise development.
19. О. Kovalova. Conceptual priorities of structural policy in the development of the agricultural sector of the economy.
34. O. Shebanina. Investment progects and country`s food security guarantee.
45. N. Sirenko, O. Melnyk, I. Barishevskaya. Creative class of knowledge economy.
55. M. Dubinina. Public-private partnership as a component of the institutional and structural transformation of the agricultural sector of the economy.
64. A. Burkovskaya, T. Lunkina. Basic approaches to social responsibility level’s assessment.
73. N. Sharata, I. Pavlov. The essence of the modern term “Public Administration”.
82. T. Melikhova. Improvement of methodological principles of the results and expenses assessment of the enterprise economic security system.
95. M. Domaskina, A. Kolomoytsev. Automatic selection of the optimal solution in the agricultural household.
105. S. Horbach. Eventual trends in the extension of labour of the inhabitants of the regional rural areas.

AGRICULTURAL SCIENCES

114. O. Melnik, O. Drozd, I. Melnyk. Ethylene-activity of apples cv. Reinette Simirenko, treated with ethylene inhibitor depending on the harvest date and cultivating place.
123. V. Kuryata, O. Buinyi, V. Rogach. Effect of gibberellin on morphogenesis, formation of photosynthetic apparatus and yield of tomatoes.
133. V. Lykhochvor, V. Pushchak. The effect of seeding rates and intensification technologies on the productivity of cicer arietinum cultivars.
142. E. Domaratsky, A. Dobrovolsky. Influence of non-root infusions with complex multifunctional preparations on the level and qualitative composition of the chlorophyll complex in sunflower plants.
152. H. Popovich, N. Sadovska, M. Habrykevich. The sowing periods and shading net influence on the yield of some varieties of radish in the lowland of Transcarpathia.
164. R. Kulibaba, Y. Liashenko. Analysis of the genetic differentiation of subpopulations of Ukrainian meat-egg purposed chickens using microsatellite markers.
176. N. Shevchuk. Evaluation of highly productive families of the Ukrainian Red Dairy Breed.

TECHNICAL SCIENCES

186. O. Kimstach, S. Novogretskiy, V. Milev. Span of overhead transmission lines.
199. G. Hospodarenko, S. Poltoretskyi, V. Liubych, V. Novikov, V. Zheliezna, N. Vorobyova, I. Ulianych. Quality formation of pasta and confectionery products from grain of wheat Spelta.

Editorial Board Issue 1 (97), 2018

Issue 4 (96), 2017

ECONOMICAL SCIENCES

 Title
 Content
3. V. Shebanin, Yu. Kormyshkin.  Role of enterprise in formation territorial communities.
12. N. Sirenko. Intellectual capital in the system of scientific and educational providing of the agrarian economy.
25. O. Lazarieva. Key aspects of agro-tourism development in Ukraine.
36. I. Honcharenko, N. Shvedova, O. Kuzmin, R. Logvinenko. Expression of export features of the region by supported International Trade Center.
44. A. Kravchenko. The current state of the exchange stock market of Ukraine.
52. M. Domaskina, V. Gursky. Modeling the investment strategy of agricultural enterprises.
62. E. Bylim, E. Dernovaya. Investigation of main features of health tourism in Ukraine.

AGRICULTURAL SCIENCES

72. L. Antipova, V. Vasileva. Forming the productivity of a mixture of corn and soya for green fodder, depending on the method of sowing and weather conditions.
81. V. Palamarchuk, O. Kovalenko. Influence of sowing terms on the level of pre-harvesting seed moisture of corn hybrids.
89. V. Bushilov, T. Samoilenko. Impact on the terms grafting on rootings hardwood cuttings clonal rootstocks Pumiselect.
98. O. Yeremenko, L. Pokoptseva. Creation of the ranked row for the different hybrids of sunflower cultivated in the conditions of the steppe of Ukraine.
108. L. Patreva, V. Groza, O. Starodubets, O. Koval. Economic efficiency of using preparation “Argenvit” in incubation of quails eggs.
115. S. Kramarenko, N. Kuzmichova, A. Kramarenko. Modelling of the lactation curves in dairy cattle on the basis of Principal Component Analysis (PCA).
126. A. Lykhach, V. Lykhach. Method of increasing productivity and preservation of piglets. 
133. S. Galimov. Effect of long-term manufacturing use for the change of quality indicators of sperm produation.
141. A. Borshch, A. Borshch. Influence of high temperatures on heat resistance, clinical and energy parameters of cows in different versions without attachment keeping.
150. E. Zaitsev. Features of heritable signs of milk yield by daughters of Holstein breed cows.
158. A. Pogorelova. Influence of gender and pedigree affiliation of the rabbits on growth and development of specialized meat breed.

TECHNICAL SCIENCES

168. O. Kyrychenko, I. Sidorika, D. Marchenko.  Electrothermal analysis of elements of the educational and research laboratory stand of the electrotechnical laboratory.
177. L. Bugrim, I. Bilyuk, S. Gavrilov, A. Kurgan. The system of the optimal regulation of the hot-dip galvanizing process.
185. A. Zhydkov.  Use of modern magnetometry methods for defectoscopy of technical objects.
194. А. Zubiekhina-Khaiia. Modeling the process of thread and screw rolling by rolls.
202. I. Zamorska.  Improving the vitamin value of frozen pureed mixtures.

Editorial Board Issue 4 (96), 2017

Issue 3 (95), 2017

ECONOMICAL SCIENCES

3. A. Zagorodniy, Yu. Cheban, S. Syrtseva.  Social activity of agrarian enterprises as a basis for the prosperity of modern village.
13. I. Ksonzhyk, V. Astafyeva, T. Molochkо. Implementation of electronic public procurement in Ukraine and prospects for their development.
21. I. Zolotykh. Innovative system of the agricultural sector: features and significance for the formation of a knowledge economy.
28. Y. Kormishkin, N. Galunets. Social responsibility of agrarian formations.
42. O. Bilichenko. Appoximation of the development process of the socio-economic system of Ukraine.
51. O. Dovgal. Analysis of the sustainable development concept of economy in globalization: indicators of economic globalization.
64. A. Timoshenko, M. Holovko. Analysis of the foreign experience of reforming the tax system in the conditions of fiscal decentralization.
73. S. Pavliuk. The development of social infrastructure in the rural territories of Mykolayiv region.

AGRICULTURAL SCIENCES

82. V. Gamayunova, I. Moskva. The influence of modern plant growth regulators on leaf-area duration of false flax spring.
93. V. Khareba, O. Komar. Crop capacity and root quality of parsnip (Pastinaca sativa L.) in conditions of right-bank Ukrainian Forest-steppe.
101. A. Litovchenko, T. Hlushko, O. Sdyakina. Grain quality of winter wheat varieties depending on the factors and conditions of the year of cultivation in the south of Ukrainian Steppe. 
111. V. M. Hudzenko. Selection-genetic analysis of grain weight per main spike in spring barley.
121. T. Manushkina. Biotechnology of aromatic plants clonal micropropagation of Lamiaceae Lindl. family in conditions in vitro.
129. A. Chernova, O. Kovalenko. The influence of seed rates on the formation of density of sweet sorghum varieties in the conditions of the South steppe of Ukraine.
137. L. Girlya. Maintaining Ukraine’s soil fertility is a key to improving the quality of agricultural products.
146. V. Liubych. Productivity of wheat varieties and strains depending on abiotic and biotic factors.
161. Y. Chebanova. Research methodology of regional nature management in Zaporizhia region.
168. O. Koliskyk, V. Prudkikov. Haematological values of blood of Aberdeen Angus breed bull calves of various origin.
176. M. Povod, O. Kravchenko, A. Getya. The usage of immunocastration for improvement of boars’ carcass quality in Ukrainian industrial farms.
184. S. Kramarenko, O. Potryvaieva. Analysis of the linear models using to assess the influence of different factors on the productivity of dairy cows.
193. L. Zasukha. Improvement of the methods of housing and feeding the lactating sows.

TECHNICAL SCIENCES

200. A. Martynov, G.Ivanov, P. Polianskiy.  Constructive-technological factors increasing collection of rolling bearings in engineering products.
208. А. Sadovuy, А. Cherepovskaya. Comparative analysis of mass and cost indicators of single-phase transformers and reactors with rectangular and hexagranium cross sections of armored rods twisted magnetic core.

Editorial Board Issue 3 (95), 2017

Зміст випуску 2 (94), 2017

ЕКОНОМІЧНІ НАУКИ

3. Л. В. Гуцаленко, Т. С. Пісоченко, С. О. Горбач.  Трудові ресурси як складова експортного потенціалу сільськогосподарського підприємства.
12. М. В. Дубініна, І. П. Приходько, О. І. Лугова. Зовнішнє середовище та його вплив на формування економічного потенціалу підприємств.
22. Ю. А. Кормишкін. Стратегічні напрями формування ефективної бізнес-інфраструктури аграрного підприємництва.
32. Т. В. Смелянець, Л. В. Молошна. Особливості розвитку зовнішньоекономічної співпраці регіону.
39. І. В. Агеєнко, О. В. Ткаченко.  Теоретико-методичні аспекти внутрішнього контролю розрахунків з контрагентами.
49. М. Й. Головко. Трансформація системи оподаткування прибутку юридичних осіб в Україні.

СІЛЬСЬКОГОСПОДАРСЬКІ НАУКИ

58. О. О. Дрозд, О. В. Мельник, І. О. Мельник. Фізичні показники яблук сорту ренет симиренка, оброблених інгібітором етилену, залежно від типу саду і строку збору.
67. Л. К. Антипова, В. В. Дикий, Н. В. Цуркан. Оптимізація сортового складу пшениці озимої – як одна зі складових стратегії розвитку зернового господарства.
75. Г. М. Господаренко, В. В. Любич, Ф. К. Листопад. Вихід біоетанолу з урожаю зерна сортів пшениці озимої залежно від видів, норм і строків застосування азотних добрив. 
87. В. Г. Кур’ята, В. В Рогач, О. В. Кушнір. Морфофізіологічні особливості формування листкового апарату перцю солодкого за дії гібереліну та фолікуру.
94. О. П. Прісс, І. О. Бурдіна. Вплив строків висіву насіння на фотосинтетичну діяльність базиліку в умовах плівкових теплиць.
108. Л. І. Онуфран, В. І. Нетіс. Поглинання та використання сонячної енергії посівами сої за різних умов вирощування.
117. С. В. Федорчук. Ефективність регуляторів росту, хімічних і біологічних препаратів проти Alternaria Solani та Phytophthora infestans картоплі.
125. О. М. Вишневська, В. О. Мельник, О. О. Кравченко. Економічна ефективність племінного свинарства півдня України.
137. Т. В. Підпала, Ю. С. Маташнюк. Оцінка потоково-цехової системи виробництва молока.
145. Ю. Ф. Дехтяр, Є. В. Баркарь, І. А. Галушко. Використання ефективних технологічних рішень з годівлі свиней в умовах фермерських господарств.
157. О. О. Стародубець, А. О. Бондар. Залежність якості відтворення свинопоголів’я від сезону року.

164. С. М. Галімов. Технологія вирощувaння тa оцінкa кнурів зa влaсною продуктивністю в умовaх СГПП «ТЕХМЕТ-ЮГ» Миколаївської області.

ТЕХНІЧНІ НАУКИ

173. В. С. Шебанін, В. Г. Богза, С. І. Богданов, І. І. Хилько.  Розрахунок поперечного перерізу арки при мінімальній масі конструкції.
182. А. А. Мирошник. Нейросетевое прогнозирование параметров качества электрической энергии.
200. О. А. Прудка, Н. П. Кунденко. Исследование проникновения оптического инфракрасного излучения в покровы пчел.
209. Д. В. Бабенко, О. А. Горбенко, Н. А. Доценко, Н. І. Кім. Аналіз конструктивних рішень пресового обладнання.
216. В. А. Грубань, А. П. Галєєва, М. Ю. Шатохін. Огляд сучасного стану механізованого збирання кукурудзи на зерно та перспективи розвитку.

Редакція випуску 2 (94), 2017

Issue 1 (93), 2017

ECONOMICAL SCIENCES

3. V. Klochan, I. Bezpyata, N. Zingaieva.  The sunflower oil market of Ukraine and its development.
14. I. Cherven, S. Pavliuk. The importance of agroholdization in the socio and economic development of Ukrainian rural areas.
26. O. Kotykova.  Indication of the ecological conditions of agricultural land in Ukraine: a social unit.
38. Yu. Ushkarenko. Main features of the company’s economic potential formation in modern conditions.
47. Y. Kormyshkin.  The system of indicators and factors of effective development in agrarian business.
61. A. Grek. Modern condition of material and technical support of agricultural enterprises in Kyiv region.
72. A. Strenkovskaya. The theoretical foundations of the organizational and economic mechanism for the development of construction in rural areas.

AGRICULTURAL SCIENCES

79. L. Antipova. Absorption of nutrient elements by weeds according to the technologies of growing alfalfa for seed purposes.
86. H. Hospodarenko, S. Poltoretskyi, V. Liubych, N. Vorobiova, I. Ulianych, M. Kapriy. Characteristics of hardness and strength of caryopsides of spelt wheat depending on the variety and strain.
95. V. Rogach, O. Kushnir, V. Plotnikov. The influence of growth stimulating drugs such as Vitasyme and 6-benzylaminopurine on the morphogenesis and sweet pepper yield. 
102. O. Rudik, I. Mrynsky. Crop productivity of oil-bearing flax when applying the dual use technologies of a crop.
113. S. Lugovoy, S. Kramarenko, S. Galimov. Genetic polymorphism of the red white belted breed pigs based on microsatellite markers.
120. V. Voloshchuk, V. Herasymchuk. Indexes of microclimate in the section for rearing piglets which depend on the way of ventilating the premise.
129. Е. Petrovа, A. Smorochinskiy, R. Tribrat. The use of beef obtained from animals of different weight conditions for the production of sausages.
136. A. Lykhach. Implementation a behavioral acts of single sows of different genotypes.
144. V. Kyrychenko, S. Kot, K. Skrepets. Relation between molecular genetic markers and classes of sheep.
151. O. Kramarenko, I. Dovhopola. Peculiarities of genetic structure of the Southern meat cattle breed were based on the microsatellite DNA of loci: TGLA53, TGLA122, TGLA126 and TGLA227.
164. A. Pogorelova. The influence of temperature and light conditions at the formation of sex in rabbits of specialized meat breeds.

TECHNICAL SCIENCES

171. O. Kyrychenko.  Simulation of electromagnetic field characteristics for metal conductive buses with rectangular cross-section.
181. M. Dubnytska. Systematization of methodical approaches to receiving of three-dimensional information about water objects.
193. D. Zakharov. Current condition of electro-physical bactericidal and insecticidal grain products processing methods.

Editorial Board Issue 1 (93), 2017

Issue 4 (92), 2016

ECONOMICAL SCIENCES

3. N. Potryvaieva, I. Aheienko.  Inputs’ providing in the management of a company.
12. O. Vyshnevska, O. Кhrystenko. Adaptative approach guarantee in the state environmental safety.
23. I. Honcharenko, A. Kozachenko. Export of the regional agricultural products in the context of global trends.
33. O. Vutvutska, A. Vuborna. Soft batteries from wood waste products are as innovative energy sources.
41. Y. Kormyshkin.  Systematization and classification of the elements business infrastructure of the agricultural business.
51. S. Gorbach. Features institutional support of the regional labor market.
61. О. Bodnar. Institutional providing for rural development.
70. O. Al’beshenko. Legal-regulation of the state environmental policy.

AGRICULTURAL SCIENCES

77. V. Bazaliy, E. Domaratzkiy, A. Dobrovolskiy. Agrotechnical method of prolongation in photosynthetic activity of sunflower plants.
85. M. Korhova, O. Kovalenko, A. Shepel. Assessment energy efficiency of soft winter wheat dependence terms of sowing and seeding rate.
92. T. Sakhno, V. Petrenkova. The phenolic compounds content and morphometric parameters in sunflower differentiators under broomrape infection. 
101. V. Kushnerenko, M. Shugaeva. The growth of young pigs as one of the main indicators of productivity.
106. E. Alkhimov, V. Shevchenko, S. Pentylyuk. Hematological features of storage sturgeon (ACIPENSERIFORMES) young summer fingerlings.
114. E. Zaitsev. Correlative changeability of selective signs of suckling cattle Holstein breed.

TECHNICAL SCIENCES

121. V. Havrysh, M. Shatohin.  Alternative fuels and effect on agricultural machines’ efficiency.
128. V. Hruban’. Development of compositional scheme of technological module for corn-harvesting.
137. D. Babenko, E. Gorbenko, N. Dotsenko, N. Kim. The research of mechanization frecilities to obtain melon seeds.
143. A. Sadovoy. Comparative analysis weight-and-cost indicators single-phase transformers and reactors with rectangular and hexagonal cross-sections of rods of twisted magnetic core. 
154. D. Shareiko, I. Bilyuk, A. Fomenko, O. Savchenko, A. Kirichenko. Synthesis of the follow-up system based on the piezoelectric engine.

Editorial Board Issue 4 (92), 2016

Issue 3(91), 2016

ECONOMICAL SCIENCES

3. O. Vyshnevska, N. Bobrovska.  Adaptative approach guarantee in the state environmental safety.
13. N. Sirenko, A. Burkovska, T. Lunkinа. Business social responsibility in Ukraine.
20. V. Krylenko. Regional aspects of the innovation policy of the agricultural sector development.
26. I. Belous.Prospects for the development of viticulture and winemaking in Mykolaiv Region of Ukraine.
38. V. Rybachuk.  State and regional measurement of agrarian production’s efficiency in Ukraine.

AGRICULTURAL SCIENCES

50. V. Gamajunova, V. Shevel. Shaping to productivities and quality varieties millet depending on sowing dates and background of fertilizer in condition of South of Ukraine.
62. L. Antipova. Foliage is an important indicator of quality for alfalfa sorts.
69. V. Dvoretskyi, T. Hlushko. Formation of productivity of spring wheat under the influence of modern growth regulating substances in the South of Ukraine. 
79. V. Mykolayko. Photosynthetic potential and intensity of flower formation in seed chicory.
89. Y. Ivasiuk. Productivity of soybean crops under separated and integrated applications of microbiological substance, plant growth regulator and herbicide.
96. M. Boiko. The impact of sowing density and time on the productivity of grain sorghum hybrids under conditions in the South of Ukraine.
104. L. Postolenko. Growth and development of black currant depending on the use of mulching and irrigation.
116. A. Likhochvor. The impact of fertilizers on the yield of false flax (Camelina sativa).
124. L. Patreva. Prospects of international cooperation between Ukraine in the sphere of security and quality of product food.
135. I. Bankovska.Analysis of the quality of carcasses and meat of pigs of different commersial genotypes.

TECHNICAL SCIENCES

145. L. Vakhonina.  Interaction of harmonic waves with a thin elastic circular inclusion under conditions of smooth contact.
159. А. Stavinskii, O. Plakhtyr, О. Palchykov. Distribution of induction in the working gap of axial induction motor.
169. D. Marchenko. Tribological research on the process of wear of a friction pair «cable block – rope» considering rolling slippage.
180. Y. Kirichek, V. Granik.  Information support of lands monitoring and the creation of territorial geoinformation systems of real estate cadastre. 
194. A. Haleeva, V. Hruban.  The rationale options of tecnology module for many factors action corn collection.
202. N. Dotsenko. The features of the classification of quality management system with regard requirements of international standards.

Editorial Board Issue 3 (91), 2016

Issue 2(90), Part 2

AGRICULTURAL SCIENCES

6. V. Lykhach, A. Lykhach, S. Kish.  Biochemical processes in the meat of pigs of different sensitivity to stress and growing conditions.
16. I. Liuta. Legislative features of the accounting support of expenses and income of enterprises.
23.  V. Melnyk, A. Stelmach, V. Kudryashova. Reproductive qualities of landrace sows’ breed in the conditions of “Mig−Service−Agro” breeding farm.
28. O. Morgun, N. Soroka.Physico-chemical and microbiological examination of fish affected by the larvae of the nematode Еustrongylides exсisus.
36. A. Berezovskiy, L. Nagornaya. Ectoparasites as factors of worsening of biotsafety in the conditions of poultry farmings enterprises.
42. I. Nazarenko. Identification and analysis of hazards in the production of sour cream.
49. N. Nebilitsa, O. Vaschenko, Y. Kryvda, Y. Meleshko. Growing ecologically of safe forages for agricultural animals.
60. O. Karunskyi, I. Nikolenko. Ways of increase of the productivity of pigs. 
70. A. Omelian. Indices of slaughter youngsters quails on condition of use feed with different levels of arginine.
78. T. Pavlova. Mass and linear growth of repair heifers with the different stake of genotype on a Holstein breed.
88. R. Palyvoda. The national food quality systems in Poland.
101. L. Patryeva, V. Groza.Assessment of preservation of quail egg-laying flock during exploiting by the use of nanosilver.
107. А. Rayhman. Estimation of full value of protein food value of forages for pigs.
117. O. Smetanina, I. Ibatullin, B. Bomko. Using of organic Cobalt for the production of high quality milk.
126. L. Strikha, A. Smorochinsky, V. Kriva, O. Krivchuk.The effect of cutting process on the physico-chemical characteristics of cooked sausages.
133. I. Fomchenko. The effect of cutting process on the physico-chemical characteristics of cooked sausages.
143. А. Homenko. Bioactive addition of SPIRULINA PLATENSIS and its use is in growing of quail.
149. І. Chernishov, M. Levchenko, І. Mazurkevich. State and potential of development of the organic pig breeding of Ukraine.
155. А. Chernikova, N. Ponomarenko. Use of prebiotics on the basis of mannan-oligosaccharides in feeding of chickens-broilers. 
161. N. Chorniy, Yu. Schepetil’nikov, А. Bondar, E. Panasenko.  Influence of abiotic factors on the cows health and productivity and on calves resistance.
171. P. Shebanin. Effect of feed supplement «Bio Plus 2B» for high quality pork.
179. V. Yurchenko, M. Dodashyants. Aquatic organisms under global warming.
187. S. Kramarenko, O. Potryvaieva. Estimation of the dairy cow’s breeding values using the linear models (BLUP).

Editorial Board Issue 2 (90), Part 2, 2016

Issue 2(89), Part 1, 2016

AGRICULTURAL SCIENCES

3. P. Antonenko, N. Suslova, N. Makeieiva, D. Golovan, L. Kremenchuk, Т. Pushkar.  Prophylactic efficacy of mineral and drug «Supokorm»and feed phytoadditives «Fitopunk» for metabolic disorders sows.
11. S. Aranchiy, G. Zon, О. Kinash. The epizootic situation regarding to visceral mycosis of animals in Сentral region of Ukraine.
18. І. Balabanova. Development of technology of elite hard cheese of «Kalanchackiy».
26. V. Bilkevych.Feeding different doses of NuPro feed additive and its impact on productivity of broiler chickens.
35. V. Bomko, V. Danylenko, M. Povoznikov. Indicators of reproductive capacity of highly productive cows at different levels of zinc in the diets.
43. O. Bordunova, O. Astrakhantseva, R. Denysov, O. Lupinova, V. Chivanov. Changes at composition of bioceramic protective layers using of technology artificial cuticle(ARTICLE)”.
53. U. Vecherya. Influence of mass of eggs of hens of meat direction the productivity on their morphological and incubation qualities.
60. T. Garkavenko, I. Azyrkina. Determination of the residual amounts of antibiotics of the tetracycline group in poultry products microbiological methods. 
69. V. Gnoyevyy, I. Gnoyevyy, O. Trishin, G. Коtеts. Methods of estimationof biological full value are protein of forage and stock-raising products.
76. Yu. Kiriyak, I. Gorbatenko. Global warming in the South region of Ukraine and it’s impact on the eukaryotes.
85. N. Grudko, I. Sherman. Influence of ongrowing duration on the fishery markers and biochemical composition of paddlefish hatchlings.
93. M. Dolgaya, S. Bohorodenko, Y. Yaromenko, I. Polеvaya.Quality and safety of cow milk for the use of trace elementsand vitamins E.
102. I. Izmailovich. The “Toksisorb” reduces the pathogenicity of mycotoxins.
109. I. Kalinina. Changes in the concentrations of fatty acids of bee’s pollen during polliniferous season.
121. H. Kalinichenko, O. Koval.Influence of genotypic factors on qualitative indicators of wool and meat sheep production.
129. V. Kyrychenko, E. Barkar, A. Kyrychenko. An objective assessment of genotype rams on the quality of offspring.
137. A. Kitaeva, K. Khamid, Z. Semenova. Medicinal properties of honey from different regions of Ukraine.
144. E. Klausen. Danish features of food safety.
155. O. Kovpak. Cytogenetic analysis of myocardial progenitor cells of rats at early passages. 
164. V. Kovpak, Yu. Kharkevich. Immune status of diabetic rats treated with replacement cell therapy.
173. V. Kondakova, D. Gotovs’kiy, I. Fomchenko. The use of herbal adaptogen to enhance the protective properties of the organism of animals.
182. V. Kotelevych. Rabbit meat as the main organic production reserve.
191. A. Pogorelova, A. Kotsiybenko. Morphological and biochemical evaluation rabbits depending on the age of slaughter.
199. I. Lastovska, M. Lutsenko. Productivity of Different Breed Bulls in the Conditions of Innovation Technology of Beef Production.
205. L. Patryeva, I. Maximovа. Analysis of safety indicators of milk in the agricultural enterprise. 

Editorial Board Issue 2 (89), 2016

Issue 1(88) 2016

ECONOMICAL SCIENCES

3. В. І. Криленко. Основні підходи до визначення індикаторів фінансової безпеки аграрного сектора.
9. N. Potryvaieva, Т. Korenovska. Legislative features of the accounting support of expenses and income.
19.V. Butenko. Bioeconomy as a mechanism for achieving sustainable development goals.
29. О. О. Васильєва.Сучасні тенденції та об’єктивні умови розвитку аграрного сектора.
42. O. Bodnar. Decentralization as a major factor of rural development..
52. A. Krychyniuk.  The improvement of credit operations management in commercial banks of Ukraine in the conditions of financial crises.

AGRICULTURAL SCIENCES

69. А. О. Рожков, М. А. Бобро, Т. В. Рижик. Урожайність зерна пшениці м’якої озимої залежно від впливу строків сівби та норм висіву.
81. В. В. Калитка, Ю. О. Кліпакова. Інтенсивність перекисного окислення ліпідів при проростанні насіння пшениці озимої (Triticum Aestivum L.) за дії протруйників і регуляторів росту.
92. О. В. Письменний. Вивчення впливу зрошення на протидефляційну стійкість ґрунтів Степу України.
99. І. С. Москва. Стан та перспективи вирощування рижію ярого на Півдні Степу України.
110. М. Б. Августинович. Вплив екологічно безпечних біопрепаратів та добрив на вміст основних елементів живлення в зерні тритикале ярого.
118. А. П. Палій. Оцінювання чистоти зовнішньої поверхні доїльно-молочного устаткування.
125. Н. В. Роль, С. І. Цехмістренко. Вплив вітамінно-кормової добавки на вміст відновленого глутатіону та сульфгідрильних груп в органах та тканинах кролів.

Editorial Board Issue 1 (88), 2016